But I’m still looking for that perfect recipe. When I was little, my Aunt Jennie would bake bread every Sunday and send a loaf home with my dad. It was so good. My sister says it was molasses bran bread. She once had the recipe, but now doesn’t have any idea where it is. I’ve searched the net, have found a few recipes, but haven’t tried any yet. The other day we made (yep, Bruce & I) made Anadama bread – old New England favorite.
Oh, I forgot to also post a picture of the pizza we made! The crust was perfect, but I’m still not satisfied with the sauce.
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